Desserts

MARGARET’S HOUSE DELIGHT
2 flavoured cake, nuts, cream, chocolate bits and toppings.

2,000

FRUIT SALAD
A combo of seasonal fruits.

₦700

MARGARET’S ICE CREAM
Made exclusively by Margaret’s with the following flavours; vanilla, chocolate, strawberry or rum.

₦1,000

CRÊPES SUZETTE
A french dessert consisting of crêpes with beurre Suzette, a sauce of caramelized sugar and butter, tangerine or orange juice, zest, and grand marnier, triple sec or orange curaçao liqueur on top, prepared in a tableside performance, flambé.

₦1,000

CHEESE CAKE
A sweet dessert consisting of a mixture of soft, fresh cheese, eggs, sugar, crushed cookies, graham crackers, pastry, or sometimes sponge cake.

₦2,000

TIRAMISU
Coffee-flavoured Italian dessert made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cheese, flavoured with cocoa.

₦1,500

BLACK FOREST GÂTEAU
Chocolate sponge cake with a rich cherry filling.

₦1,200

WHITE FOREST GÂTEAU
Layered sponges sandwiched together with white chocolate and kirsch cherries.

₦1,200